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Cochabamba |
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Catherine Gilloury |
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| You are in:
Cochabamba |
| Eating - Big meat |
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3
GOOD REASONS |
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visit
Cochabamba |
| 1) |
Cochabambinos live to eat - huge portions, 6 times a day for little money |
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| 2) |
Known in Bolivia as "the city of eternal spring" - not too hot, not too cold! |
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| 3) |
Try chicha - local fermented maize drink - just don't ask how they start the fermentation process! |
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